Deep red, almost to the embarrassment of the winemaker, but it's on account of the small berries and ratio of skins to juice. Heady and sumptuous nose, with cherries and black fruits, flamboyant and generous. A bold...

(just 30 hectoliters per hectare produced in 2016): Bright, moderately saturated medium red. Deeply pitched scents of black cherry and menthol; showing less early perfume than the Clos des Ormes. Dark fruit flavors are...

(13.5% alcohol; from very old vines in true Charmes that typically produce small, concentrated grapes, according to Nadine Gublin): Deep, bright ruby-red. Slightly high-toned aromas of black cherry, licorice and minerals...