Considerably more interesting on the nose than many Gigondas this year, revealing raspberry, cranberry and oregano. Full-bodied, but a fairly restrained tannic structure. Pure and harmonious, the alcohol is quite raised...
Considerably more interesting on the nose than many Gigondas this year, revealing raspberry, cranberry and oregano. Full-bodied, but a fairly restrained tannic structure. Pure and harmonious, the alcohol is quite raised but otherwise the balance is good. Taken from 23 parcels around the appellation, hand-harvested, natural yeasts used, matured in concrete, foudres and old barriques. A good value option. (Drink between 2023-2033)