The Drouhins' village Morey is sourced from the Très Girard lieu-dit. Fermented for the first time with 100% whole bunches in in 2017, this has laudable finesse and perfume, with barely noticeable one-third new wood...

The 2019 Clos de Tart Grand Cru has turned out brilliantly. Mingling notes of wild berries and cherries with hints of peonies, rose petal, orange rind, exotic spices and musk, it's full-bodied, layered and...

(96-98 points) The 2020 Clos de Tart Grand Cru contains around 55% whole bunch this year with 65% new oak. It has a very limpid hue in the glass. The bouquet takes time to open but my word, it is beautiful...

The 2013 Clos des Lambrays will be another legendary vintage for this great cuvée. The stunningly refined nose delivers a brilliant constellation of red and black cherries, dark plums, cassis, woodsmoke a beautiful base...

A racy style, defined by bracing acidity propelling the black currant, blackberry, iron, earth and spice flavors to a lingering conclusion. Balanced and full of energy, this needs time to really settle in and reveal all...

A racy style, defined by bracing acidity propelling the black currant, blackberry, iron, earth and spice flavors to a lingering conclusion. Balanced and full of energy, this needs time to really settle in and reveal all...

Sandalwood and cardamom aromas signal this cherry and black currant-flavored red. It's sleek and underlined by a graphic element that, along with the vibrant structure, drives the dense, powerful finish. Best from 2023...

(91-94 points) The 2020 La Croix Ducru-Beaucaillou, matured in 60% new oak for an expected 12 months, is pleasantly reduced on the nose, opening up in the glass with intense black fruit laced with black olive and subtle...

(91-94 points) The Georges Lignier plots are scattered throughout Clos de la Roche, mostly in Mochamps and Chabiots. Medium depth of purple. This is cooler, fresher wine, with noticeably more precision, with some wood...

(91-94 points) The Georges Lignier plots are scattered throughout Clos de la Roche, mostly in Mochamps and Chabiots. Medium depth of purple. This is cooler, fresher wine, with noticeably more precision, with some wood...

(95-97 points) Aromas of dark berries, baking chocolate, forest floor, spices and plums introduce the 2020 Clos de la Roche Grand Cru, a full-bodied, layered and multidimensional wine that's deep and concentrated, with...

Ripe plummy fruit accented with notes of spice from the oak ageing and a hint of flowers. With its rich and luxurious texture this should be a boon to those looking for a quality Morey at a good price. Made from purchased...

(93-97 points) Really intense glowing fresh purple. This is super sumptuous from very old vines, swamps the back of the palate with its ripe dark raspberry character, even a little bit of spice. Much less structural...

There is a lovely deep colour here (as with many of the 2019s) and marvellous aromas of ripe cassis. The purity of fruit is impressive – chief winemaker Alexandre Abel relates that, despite the heat, there were no...

There is a ripe plum and mulberry fruit, with hints of mineral, earth and smoke, within a texture that is fresh but balanced and concentrated. A delicious wine, produced from the 1.29ha that lie in the Clos des Monts...

(95-97 points) The 2020 Clos Saint-Denis Grand Cru possesses one of the finest aromatics from Jadot this year with pixelated red bery fruit and perfectly integrated oak. The palate is medium-bodied with fine grain...

(90-92 points) Firm reduction renders the nose unreadable at present. More appealing are the sleek, intense and tautly muscular medium weight flavors that possess good detail and plenty of punch on the focused, powerful...