2015 was an exceptional vintage in this part of the world, making many second wines a shrewd value purchase. Luckily this doesn't disappoint, although I cannot recommend highly enough that you go for the 2010 at this...

Rich and heady in the glass, the 2016 Patris Querre is a gorgeous, sumptuous Saint-Émilion. Inky blue/purplish fruit, lavender, chocolate, tobacco and spice are pushed forward. Powerful and super-ripe, the 2016 has a lot...

Incredible aromas of blackberries, blueberries, minerals and stone. Wow. Full-bodied, silky and firm. So polished. Sexy. Drink in 2022.

(91-93 points) Dark in color, the wine exudes licorice, smoke, dark chocolate, black pit fruits and cherries. Full-bodied, lushly textured and with a hedonistic, fruit and chocolate filled finish, this will offer a lot of...

In this stylish wine, fruit and tannins are in harmony. Black plum flavors are richly concentrated with the firm structure. The wine is set for long-term aging. Drink from 2027. - Roger Voss

(92–94 points) Barrel sample. A solid effort, this is a wine with great fruit and firm structure to support it. Ripe and full in the mouth, it's a firm and complex wine with a delicious juicy aftertaste. ROGER VOSS

The 2010 Pontet-Canet is a blend of 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc, and 1% Petit Verdot. Deep garnet-black in color, it sashays out of the glass with opulent scents of Chinese five spice, smoked...

(95+ points) A blend of 75% Merlot, 20% Cabernet Franc, and 5% Cabernet Sauvignon, the 2020 Montlandrie has a deep garnet-purple color. It is slightly closed to start, needing some patient swirling to bring out notes of...

What a brilliant vintage this is - just so complete. Honestly at this level, where prices don't change that dramatically between vintages, you should go for the 2016 if you have the option. It's on a different level in...

Smells like wild peaches, really floral and perfumed, parma violets, you might say there's Viognier in it from the nose. The palate is weighty, you get a more dense texture than some of the others, it really makes an...

The 2019 Faurie de Souchard is fabulous, just as it was from barrel. There is a feeling of exuberance in the 2019 that is absolutely irresistible. Succulent dark cherry, mocha, cedar, tobacco, licorice, dried herbs and...

The 2019 Château Lynch-Bages is stunningly good, and it's going to be interesting to compare this to the 2018 over the coming decades. Based on 70% Cabernet Sauvignon, 24% Merlot, and the balance Cabernet Franc and Petit...

This family-owned estate has produced a structured and dark wine with great concentration balanced by acidity and pure, creamy fruit. It is a wine with a good future. The aftertaste leaves juicy acidity and firm tannins...

A very floral and gently leafy edge with lighter red fruit, leading to a very smoothly fleshy, red-fruited palate that’s sleek, even and elegant. Drink or hold.

A great success for the vintage, this wine is firmly structured and expressive, bringing out a dark structure, ripe tannins and swathes of black fruits. Further generosity will develop as the wine matures. Drink from...

Black cherries, plums, flowers and a dollop of cocoa pop in the perfume. On the palate, the wine is supple creamy and fresh with a nice sweetness to the fruits, lift and a dusty, edged finish. Drink from 2025-2040.

The 2014 Chateau Poesia has a very well-defined bouquet with plenty of red and black fruit, crushed rose petals and just a touch of smoke. I love the detail here. The palate is medium-bodied with fine tannin, crisp and...

Rich and creamy, this wine has weight as well as the hallmark freshness of 2007. The yellow fruits and spicy pear flavors are smoothed out with spice, with some herbaceous elements and a fine waft of apple skin structure...

Plenty of menthol, blackberry and blackcurrant aromas in this elegant, medium-weight Haut-Médoc that’s got as much freshness as ripeness and a long, clean, mineral and herbal finish. An incredibly food-flexible wine!...

Very ripe blueberries here, married to delicate, smoky-oak and baking-spice character. Concentrated and succulent with a wonderful, mineral freshness at the long, energetic finish. A very flexible food-wine. Drink or hold.

I always love this white, and the 2019 Château Valandraud Virginie De Valandraud Blanc is terrific, with notes of bright lemon, quince, and honeyed peach in a ripe, medium-bodied, concentrated, brilliantly focused and...

Easily the best Pauillac de Latour in recent years, showing supple tannins at five years old, textured and rippling with juice, opening to show gourmet smoked plum and blueberry fruit. Has the graphite edge of the...

The 2019 de Pressac is just as compelling from bottle as it was from barrel. A complex, mesmerizing wine, Pressac offers up an exotic mélange of black cherry, plum, chocolate, new leather, licorice, spice and menthol. All...

One of the greatest wines produced in Bordeaux this year is the 2019 Lafite Rothschild, an impeccably balanced classic of immense charm and grace. Wafting from the glass with arresting aromas of cassis, blackberries and...

This great estate in southern Pauillac, facing the Latour vineyard, is at the top of its game. In this release, the tannins are as impressive and dense as the black fruits. Together they form a harmonious ensemble, richly...

Incredibly perfumed aromas of roses and violets, as well as blue fruit and lavender. Full-bodied and powerful, yet so full of finesse and vibrance. The height of elegance! Such depth of chalk and dark berries. It goes on...

Blueberries, tar and licorice on the nose. Full-bodied, solid and dense. Velvety tannins. Long finish. Down on this! Needs at least two or three years to soften.